Summer hasn’t even officially started and I’m already on a potato salad kick! I can’t help myself! I’m a gluten for all things potatoes! And like I said before, I got started in the kitchen today and couldn’t stop! While I still had a little of the “Radish Green Pesto Potato Salad” left I knew […]
Leafy My
Hi! My name is Myra and I live in Hanahan, South Carolina with the love of my life. I went vegetarian in 2008 and after suffering from allergies for over 15 years and after much research I decided to eliminate dairy from my diet and went plant strong in 2011. My allergies all but disappeared and I have never looked back. I hope this blog inspires others to live a happier and healthier life by sharing the foods we eat with others.
Homemade BBQ Sauce
This afternoon ended up being a busy day in the kitchen. It wasn’t intended to be that way because I had a list of other things to do but once I got started I couldn’t stop making stuff for this weekend. First on the agenda was dinner tonight. I make a mean marinated tofu, but […]
Tuna-less Tuna Salad
When I first went vegetarian I had taken all meat out of my diet, including fish. Which surprisingly was the one thing I missed a lot because I didn’t think I ate it that often and when I did, I didn’t think I loved it that much! With that being said, one of the first […]
Radish Green Pesto Potato Salad (A spin off of Classic American Potato Salad)
Happy Thursday everyone! I am having a splendid day and I hope the rest of you are as well! Some of you may not know that I have been taking a Professional Plant Based Cooking Course through Rouxbe Professional Cooking School. And some of you may know that I have been stressing out about my […]
Fish Taco’s with some wickedly awesome sauces
I don’t have any recipes from tonights dinner because everything I made was just to taste but man I really out did myself with these fish taco’s. The fish filets were from Gardein and they are really tasty. I’ve made them before and made a homemade tarter sauce to go with them and while that […]
Creamy Cheesy Broccoli Soup
Tonight’s dinner was a toss up between “fish” tacos and using the broccoli in the fridge up. Since both of us were just hungry and didn’t care what we ate and the “fish” for the tacos was frozen and the broccoli was not, it was a no brainier. Use the fresh ingredients first! So with […]
Basil Pesto
I have been AWOL from the blog for a bit. We had company and kept ourselves busy entertaining Jim’s parents while they were here. We are kind of getting back to our normal routine. So with that being said, tonight I wasn’t in the mood to cook anything for dinner and Jim and I weren’t […]
Kitchen Sink Baked Potato
I wasn’t in the mood to make dinner tonight and I know for some of you this will sound shocking but it happens to the best of us! I told Jim he was on his own for dinner expecting him to make some toast, oatmeal or a bowl of cereal for himself or something easy […]
Salad with Homemade Garlicky Ranch Dressing
Yesterday I started a Professional Whole Foods Culinary Course through Rouxbe Cooking School. I’m so darn excited to take a class on how to prepare delicious whole foods and take pictures of my creations. My first assignment was to make something that we eat a lot of and enjoy so I made this and posted […]
Egg-less Egg Salad…
The other day Jim used the rest of te tofu scramble and made a sandwich out of it and added a pickle to it. Of coarse I had to have a bite and it tasted just like an egg salad sandwich and I’ve been craving one ever since. So today I threw this together in […]