The other day for my cooking class I had to make Cashew Béchamel Sauce and then had to make Pasta Carbonara for my assignment using the Cashew Béchamel sauce. Let’s just say that there was a LOT of the sauce leftover and since then I have been consummed with trying to come up with different ideas to […]
Month: June 2015
BBQ Cauliflower
As you may remember the other night we made homemade BBQ sauce. Tonight dinner was a really quick, throw stuff together from the fridge kind of night. I can’t even say that it was even a leftover kind of night because it wasn’t. It was seriously just down and dirty, quick and an extremely easy […]
Saturday fun day…
We started today off packing a picnic lunch for ourselves and we headed down to the Farmers Market on John’s Island and basically looked around and talked with some of the people who have booths there. We did end up buying some BBQ’d Sea Salt and Fresh Corn that was picked just last night! To […]
Potato Salad
Summer hasn’t even officially started and I’m already on a potato salad kick! I can’t help myself! I’m a gluten for all things potatoes! And like I said before, I got started in the kitchen today and couldn’t stop! While I still had a little of the “Radish Green Pesto Potato Salad” left I knew […]
Homemade BBQ Sauce
This afternoon ended up being a busy day in the kitchen. It wasn’t intended to be that way because I had a list of other things to do but once I got started I couldn’t stop making stuff for this weekend. First on the agenda was dinner tonight. I make a mean marinated tofu, but […]
Tuna-less Tuna Salad
When I first went vegetarian I had taken all meat out of my diet, including fish. Which surprisingly was the one thing I missed a lot because I didn’t think I ate it that often and when I did, I didn’t think I loved it that much! With that being said, one of the first […]
Radish Green Pesto Potato Salad (A spin off of Classic American Potato Salad)
Happy Thursday everyone! I am having a splendid day and I hope the rest of you are as well! Some of you may not know that I have been taking a Professional Plant Based Cooking Course through Rouxbe Professional Cooking School. And some of you may know that I have been stressing out about my […]
Fish Taco’s with some wickedly awesome sauces
I don’t have any recipes from tonights dinner because everything I made was just to taste but man I really out did myself with these fish taco’s. The fish filets were from Gardein and they are really tasty. I’ve made them before and made a homemade tarter sauce to go with them and while that […]
Creamy Cheesy Broccoli Soup
Tonight’s dinner was a toss up between “fish” tacos and using the broccoli in the fridge up. Since both of us were just hungry and didn’t care what we ate and the “fish” for the tacos was frozen and the broccoli was not, it was a no brainier. Use the fresh ingredients first! So with […]
Basil Pesto
I have been AWOL from the blog for a bit. We had company and kept ourselves busy entertaining Jim’s parents while they were here. We are kind of getting back to our normal routine. So with that being said, tonight I wasn’t in the mood to cook anything for dinner and Jim and I weren’t […]