Banana Oatmeal Balls

Makes 12 Balls

Preheat the oven to 350 degrees

2 very ripe banana’s
1 cup Oats
1 tsp. Vanilla
2 Tbsp. Peanut Butter
1 TBSP cocoa (can omit if you don’t want a chocolate flavor)

6 tsp. low fat shredded coconut

Mix the banana’s in a small to medium size bowl, add the oats, vanilla, and peanut butter.  Stir unitl very well combined.  Roll into bite sized balls and roll in the shredded coconut.  Place onto a non stick cookie sheet or a cookie
sheet lined with parchment paper and cook for 10-12 minutes.

(Calories 68, Fat 2.3 g, Carbs 10.6 g, Protein 1.8 g, Cholesterol 0 g, Fiber 1.6 g, Sodium 11.7 mg, Calcium 0%, Iron 2.7 %)